Former Pied á Terre co-owner takes on Dabbous site for Loire restaurant
Mathieu Germond, former co-owner and restaurant manager of the Pied á Terre restaurant for 14 years, is to open a restaurant in the former Dabbous site in Fitzrovia.
Mathieu Germond, former co-owner and restaurant manager of the Pied á Terre restaurant for 14 years, is to open a restaurant in the former Dabbous site in Fitzrovia.